Video, , December 25, 2014, Duration: 2 minutes

日日煮有營食譜 – 新手媽媽頻道

泡菜係一樣好百搭嘅食材，佢本身係韓國料理嘅前菜，但又可以用作唔同菜色嘅健康食材。大白菜係抗氧化蔬菜，發酵後會增加維他命B12同乳酸菌，今次尚營坊營養師Thomas Lee教整【泡菜炒年糕】，各位準媽咪都試吓呢個惹味又有均衡健康嘅韓式美食吖！

查看完整食譜：
http://www.daydaycook.com/recipe/2/details/28071/Kimchi-Rice-Cake.html

For recipe in English:
http://www.daydaycook.com/recipe/1/details/28071/Kimchi-Rice-Cake.html

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